Part 2 - Topic conversation
Conduct of the test
Again, the teacher/examiner announced clearly Part
2 of the speaking exam, followed closely by the first question which didn’t
overlap with the content in Part 1, but another aspect of the topic, whether
Chinese cuisine is considered healthy in the candidate’s opinion. There was a
good balance of factual and opinion-based questions that led to a natural and spontaneous
conversation.
Candidate response
The candidate continued the discussion on her chosen topic in this part,
extending to different aspects and examples to support her ideas, able to
defend a point of view, for example, 健康与财富. Most of her responses were at good length which
showed sustained ability to maintain the conversation. There was one question
about 理想的生活环境 the teacher/examiner
interrupted while it could still make sense that living in a city in the UK
for university was her ideal living environment. A couple of expressions could
have been better, for example, 这就没有关系了(就没有意义了),减少减肥的风险. Combine all of the above, a mark of 9 at Level 5
is best fit for Comprehension and Responsiveness for the candidate’s
performance here.
For Vocabulary and
Structures used in this part, again, a wide range of vocabulary generally
accurately and a variety of complex structures such as 排比句,so full marks for both categories.
Mark for Comprehension and Responsiveness = 9 out of 10
Mark for Vocabulary = 5 out of 5
Mark for Structures = 5 out of 5
Total mark awarded = 19 out of 20